Text 10423, 65 rader
Skriven 2007-01-12 10:30:56 av Glen Jamieson
     Kommentar till en text av Dave Sacerdote
Ärende: 688  70112
==================
 -=> Quoting Dave Sacerdote to Glen Jamieson <=-

 GJ> The main heater under the pot is of
 GJ> high power, brings the water to the boil quickly, keeps boiling as the
 GJ> water is absorbed by the rice, and then when all the water is
 GJ> absorbed, the temperature of the bottom of the pot increases to the
 GJ> point where the centre thermostat is triggered and the main heater is
 GJ> switched off, just leaving the low power warmer element working. 

 DS> I liked it better when I thought it was magic. =(

Sorry, I was describing my own rice cooker.  Yours has a tiny, weeny,
little man in it, down there by the heating element, and he lives on
the few grains of rice which he tests for done-ness from time to time.
When he decides that the rice is cooked properly he switches off the
main element and kicks the inside of the cooker to let you know it is
ready.   You have to remember to use the cooker regularly so that the
little man doesn't starve.

MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: Black Magic Cake
 Categories: 
      Yield: 4 servings
 
  1 3/4 c  All-purpose flour
      2 c  White sugar
    3/4 c  Unsweetened cocoa powder
      2 ts Baking soda
      1 ts Baking powder
      1 ts Salt
      2    Eggs
      1 c  Strong brewed coffee
      1 c  Buttermilk
    1/2 c  Vegetable oil
      1 ts Vanilla extract
 
  1. Preheat oven to 350 degrees F. Grease and flour two 9 inch rounds
  or one= 9x13 inch pan.
  
  2. In large bowl combine flour, sugar, cocoa, baking soda, baking
  powder= and salt. Make a well in the center.
  
  3. Add eggs, coffee, buttermilk, oil and vanilla. Beat for 2 minutes
  on=20 medium speed. Batter will be thin. Pour into prepared pans.
  
  4. Bake at 350 degrees F (175 degrees C) for 30 to 40 minutes, or
  until=20 toothpick inserted into center of cake comes out clean. Cool
  for 10=20 minutes, then remove from pans and finish cooling on a wire
  rack. :Super spooky dark chocolate cake. Suitable for all your black
  magic=20 :get-togethers.
  :Makes 1 - 9x13 inch or 2 - 9 inch round pans (24 servings).   Enjoy,
  :Stephanie from NYC.
  :Problems??  stepr@optonline.net
  
  From: Dessert Du Jour <richrowand@erolsdate: Fri, 24 Oct 2003 05:51:28
  ~0400
 
MMMMM

Happy 70th birthday, Dame Shirley Bassey.
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