Text 15987, 66 rader
Skriven 2007-05-27 19:07:00 av MICHAEL LOO (1:123/140)
     Kommentar till en text av GLEN JAMIESON
Ärende: 577 BLOOD
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 GJ> There could be a certain logic in something like that, forbidding
 GJ> marriage/mating between the RH+ and RH-, whereby a baby may be born
 GJ> with blood incompatable with its mother, necessitating an immediate
 GJ> blood transfusion after birth.

Much more sensible than color-based segregation. Anyhow,
cafe-au-lait-colored people can be extremely attractive.

 GJ> Ah, understood.  Never having been associated with anything
 GJ> prestigious, that thought had not occurred to me.

And the FIDO Cooking Echo is chopped liver?

 ML> There is also the phenomenon of course of staff meals and staff
 ML> family meals.
 GJ> We asked about that, but after having previously assured us that the
 GJ> uneaten food was all thrown out, the waiter became all shifty-eyed and
 GJ> vague and waffled on about it not being hotel policy...  (g)

Better part of charity not to press that issue.

 ML> I kind of doubt that there would be much actual "down the line"
 ML> food poisoning, but the possibility of capricious accusation
 ML> would be greater.
 GJ> The Hyatt is a prestige hotel favoured by visiting Americans.  (Need
 GJ> more be said?)

But it wouldn't be the visiting Americans but rather the
wretched of the earth who would be in the position to fuss
about being poisoned.

 GJ> In my impecunious youth I and my friends often dined at a restaurant
 GJ> run by a Yugoslav family, where the un-served food went into the soup
 GJ> pot, which was emptied and re-started on weekends.

Ah, yes, the place without the alcohol license.

 ML> One of Nicholas's favorite films.
 GJ> So you have seen it?  Did you like it?

Nope, as I seldom see movies at all.

Bulgogi Ramen Deluxe

1 package ramen noodles
2 oz bulgogi (Korean barbecued beef), cooked
2 oz chicken, cooked and shredded
1 hot dog, cooked and sliced
1 egg
2 slices American processed cheese-like food
Korean ground red pepper

Cook ramen according to package directions, but with half the water
called for.  Toss seasoning packet, or save for someone who looks like
they are salt-deprived.  Remove from heat and pour into a bowl, stir in
the egg (the remaining heat will cook the egg).  Add the bulgogi, hot
dog and chicken, and stir.  Top with cheese, allow to melt.  Add red
pepper to taste.

Can be accompanied by kim chee (I recommend cabbage or daikon varieties)
and beer (O.B. or San Miguel recommended for that touch of authenticity).

Scott Jones, posted 10-18-03
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