Text 17183, 78 rader
Skriven 2007-06-25 07:29:00 av DAVE DRUM (1:123/140)
     Kommentar till en text av BURTON FORD
Ärende: What is "White Trash"
=============================
On 06-18-07 BURTON FORD Scribbled to DAVE DRUM about We're off to 

BF>dd->   FROM: White Trash Cooking II; Ernest M. Mickler; 10 Speed
BF>dd>Press

BF>BF>Still the only cookbook I read right through.

BF>dd-> You really need to widen your horizons. Even if you never put
BF>dd-> the knowledge to use.   Bv)=

BF>Hey, I'm proud of reading that much about cooking.

BF>I'm far from a Good Ol' Boy, but I love the style of that book.
BF>Granted it's put on and fakey, but I love it.   And I [or Shirley]
BF>have used a number of the simple recipes.

I sort of have a problem with calling the recipes in that book "White 
Trash Cooking". Many of them are the recipes (or as near as makes no 
never minds) that I used to eat at country church pot luck, socials, 
etc. when I was a youngster.

And the people who put on and/or attended those events were mostly 
working farmers - who may have been poor, but, certainly were not 
"trash" ... of whatever colour. More like the old British concept of 
"yeoman farmers".

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Rosetta's Spanish Potato Croquettes
 Categories: Potatoes, Appetizer
      Yield: 6 servings
 
      6 md Potatoes; boiled
      3 tb Buttermilk
      1 tb Butter
      1 lg Egg; beaten
      1 tb Onion; minced
      1 tb Green bell pepper; minced
  1 1/2 ts Salt
    1/4 ts Black pepper

MMMMM--------------------------BREADING-------------------------------
      4 c  Saltine crumbs
      3 lg Eggs; lightly beaten
 
  Whip the potatoes and all the above together. Pour out into a
  two inch deep pan and chill. Then form into croquettes (like
  little 2 or 3 inch high pones).
  
  Roll the croquettes in the saltine crumbs, then in the eggs
  and back in the crumbs. Deep fry in fat 'til golden brown and
  done through (2 or 3 minutes) put on paper to drain.
  
  Delicious cold.
  
  Serves 6
  
  FROM: White Trash Cooking II; Ernest M. Mickler; 10 Speed Press
  
  MM Format by Dave Drum -- 26 July 2002
 
MMMMM

ENJOY!!!
--------
UNCLE DIRTY DAVE'S KITCHEN --
Home of Yaaaaa Hooooo Aaahhh!!! HOT SAUCE and Hardin Cider
 
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