Text 20045, 116 rader
Skriven 2007-09-05 07:28:00 av Dave Drum (1:10/345)
     Kommentar till en text av LEE LOFASO
Ärende: Welcome back
====================
On 08-12-07 Lee Lofaso Scribbled to DALE SHIPP about Welcome back

LL>DS>Welcome back -- its been a long time since you posted here.
LL>DS>Stick around and join into the conversations.   We're a friendly
LL>DS>group, as you can see.

LL>Does everybody here like chocolate chip cookies with cheez whiz on
LL>top? What about oreo cookie and tuna fish sandwiches?

We're friendly, not terminally weird.

LL>>JK>I invested a while back in a few chinese cookbooks.. mostly
LL>>JK>because afte talking one night to Bin Li in ICQ, I wanted to make
LL>>JK>Peking Duck <smile> Turned out great, and I was totally addicted
LL>>JK>:) I keep finding more asian st
LL>>JK>cookbooks and ingredients so this is great, thanks :)

LL>>LL>Try to find a chinese cookbook using american ingredients...

LL>DS>There are many books on Chinese cooking using American
LL>ingredients.

LL>Yeah? Try to find thousand-year-old eggs to use in a soup.

Show me an authentic (not  made up on the spot) recipe calling for them

LL>DS>What sorts of things do you like to cook or eat?

LL>I'm not really sure you want to know.  Remember, I'm a Cajun, from
LL>South Louisiana.  And we eat just about anything and everything that
LL>moves.  :)

Keep in mind that Old Freewheelin' Franklin doesn't participate here. 
You can mention crawdads without triggering anyone's gag reflex.

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Crawfish Rellenos
 Categories: Emeril, Seafood, Chilies
      Yield: 4 servings
 
      1 tb Olive oil
    1/2 lb Crawdad tail meat; peeled,
           - coarse chopped
    1/3 c  Chopped green onions
      2 ts Minced garlic
      1 ts Creole seasoning
    1/2 ts Salt
    1/3 c  Heavy cream
    1/4 c  Grated jalapeno-flavored
           - Monterey Jack or other hot
           - pepper-flavored cheese
      2 tb Bread crumbs
      1 c  Masa harina (available in
           - Latin American grocery
           - stores)
      1 c  Flour
  1 1/2 ts Southwest seasoning
      2    Egg whites, beaten until
           - foamy
  1 1/2 c  Milk
      4 md to large poblano peppers;
           - peeled, slit up one side,
           - and seeded
      6 c  Vegetable oil; for deep
           - frying
      1 c  Homemade or prepared salsa
           Sour cream; for garnishing
           Cilantro sprigs; for garnish
 
  In a large skillet heat oil over high heat. When hot add crawfish,
  green onions, garlic, Creole seasoning and salt; saute 2 minutes. Add
  heavy cream and cheese, immediately remove from heat and stir well.
  Fold in bread crumbs, transfer filling mixture to a bowl and let cool
  15 minutes. In a deep-fryer or deep heavy pot, heat oil to 375
  degrees F.

  In a bowl combine masa harina, 1/2 cup of the flour and 1
  tablespoon of the Southwest seasoning. Fold in egg whites and add
  milk a little at a time, mixing thoroughly between additions until
  all milk is incorporated and batter is smooth. In another bowl
  combine remaining 1/2 cup flour with remaining 1/2 tablespoon
  Southwest seasoning. To prepare peppers, spoon one-quarter of filling
  into each pepper through slit in side; reform pepper around filling.
  Dip first in batter then in seasoned flour. When oil is hot (a drop
  of batter spooned into oil should fry quickly), fry peppers until
  golden-brown, turning several times, about 3 to 4 minutes. Remove
  with a slotted spoon and drain on paper towels. To serve, divide
  salsa among 4 dinner plate and top with peppers; garnish with a
  dollop of sour cream and a sprig of cilantro.
  
  Yield: 4 servings
  
  Recipe downloaded from www.emerils.com
  
  MM Format by Dave Drum - 01 MAY 2002
  
  From Uncle Dirty Dave's Archives
 
MMMMM

ENJOY!!!
--------
UNCLE DIRTY DAVE'S KITCHEN --
Home of Yaaaaa Hooooo Aaahhh!!! HOT SAUCE and Hardin Cider
 
There never was a good war. Or a bad peace! Benjamin Franklin


... A steak a day keeps the cows dead.

LABOR UNIONS - The folks who brought you weekends!!!
þ CMPQwk 1.42 5653 þ

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