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Text 24480, 59 rader
Skriven 2007-12-23 08:39:58 av hap newsom (1:124/311)
     Kommentar till en text av Mike roberts
Ärende: Re: BlueWave
====================
Happy Holidays Mike!
-> 
-> So I don't get anyone too mad with Chat, here is what I currently do with
-> meatballs. Not bad tasting at all, and the cheese and egg holds together, 
but
-> don't expect that little goodness you get from the bread stuffs, like 
crackers
-> breadcrumbs etc.
-> 
-> 1 lb Beef
-> 2 eggs
-> 3/4 cup of grated cheese I use the blends for flavor. Mixed Romano, 
parmesan
-> etc,
-> 
-> To taste for the rest of the ingredients
-> 
-> Fresh Bell pepper Minced (not too much, but gives it a bit of sweetness)
-> Salt
-> oregano ( not too much for me, but others will, again, to taste )
-> Mrs. Dash table blend
-> Mrs. Dash tomatoe and herb
-> Pepper
-> Fresh Minced onion (couple of tablespoons)  and garlic ( couple of cloves )
-> A little MSG ( I know a lot don't like to or can't have this )
-> 
-> Mix and Fry ( I am going to try the baking method suggested earlier )
-> Simmer in Crock pot with favorite Sauce all day if you like. will flavor the
-> Sauce and take on the Sauces flavor, and holds texture with Cheese and 
egg.
-> 

I usually mix beef and sausage together for my meatballs.
You can use whatever you like, Italian sweet or hot, or
as I have in the past chorizo, or pork sausage...I particularly
like Jimmy Dean hot! I usually use 1lb beef, and a half pound of 
sausage...or a 2:1 ratio at least. If I add parmesan I use the 
cheap canned kind like Kraft or store brand. More often I'll use
rolled oats as a filler as well. Eggs, yep, one or two depending 
on how the balls seem to hold together when formed. I'll often 
use diced (finely diced!) celery as well as the bell pepper. For 
herbs you have lots of choices, I'll often use dried parsely, basil
oregano, Thyme, and even rosemary, toss in whatever you like
and to the taste you desire! MSG I don't use but it wouldn't bother
me if I did! Often I will add a dash of soy sauce,or Worchestershire
as well. 
-> 
-> And they are even better if refrigerated and reheated the next day..
-> 
Oh boy are they ever! 

-> Have a good One!
-> Mike
-> 
You too!
chat with you soon
hap 
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