Text 4557, 86 rader
Skriven 2006-08-19 15:20:00 av JIM WELLER (1:123/140)
     Kommentar till en text av CAROL SHENKENBERGER
Ärende: Home Again
==================
 -=> Quoting Carol Shenkenberger to Jim Weller <=-

 CS> We range more than any other area I've lived in here, but we get
 CS> used to it.  F scale, I range from 20F (nromally the coldest but
 CS> winter is usually 35F) to 110F in summer.

130 degrees. As bad as here. Winters average -12 F with a few days of
-40 every year (record was -60 F). Summers average 70 F daytime, 54 F
nighttime, with a record high of 90 F.)

 JW> I also see you got a new CO! (from Stars and Stripes.)

 CS> Yup!  He's really cute too <g>.  Naw, I didnt say that did I?  {blush,
 CS> but he is!}.

There was no picture in the article. Besides I'm a poor judge of such
things. I'll take your word for it.

 JW> Hey, Vietnam Kim's pan-Asian store now has Pokey sticks! Neekha tried
 JW> box of strawberry flavour. I stole one; much more intense and real
 JW> tasting fruit flavour than most cheap North American candy.

 CS> Not bad stuff! I like'em too!  Strawberry is our favorite but the
 CS> chocolate  ones are popular too.

That would be our pick next time; I'm a bit of a chocoholic. Neekha was
shopping with Roslind recently and told her, "Buy the chocolate cookies.
No, Jim will eat them all and we'll NEVER see them again. But the maple
cookies; he hates them. Oh, I feel guilty now. Buy both!" (They did.)

MMMMM-----Meal-Master - formatted by MMCONV  2.10

     Title: Chocolate Fudge Ecstasies
Categories: Chocolate, Cookies
  Servings: 1 batch

      1 pk chocolate chips; (12 oz.)
      2    squares unsweetened
    chocolate
      2 T  butter
    1/4 C  flour
    1/4 t  baking powder
      2    eggs
    2/3 C  sugar
      1 t  vanilla
      1 C  chopped walnuts

In a heavy saucepan, heat 1 cup of the chips, unsweetened chocolate and
butter until melted, stirring constantly. Transfer to a large mixer bowl
and cool slightly.

In a separate bowl, stir together flour, baking powder and salt. Add
eggs, sugar and vanilla to cooled chocolate mixture and beat well. Add
flour mixture and beat again. Stir in rest of chocolate chips and nuts.

Drop by heaping teaspoonfuls onto a lightly greased cookie sheet.

Bake in a 350 F oven for 8-10 minutes or until edges are firm and
surface is cracked and dull.

Cool 1 minute on cookie sheet, then remove and cool completely.
                   
From: Laurie Murphy To Eat-L

MMMMM-------------------------------------------------










Cheers

Jim, in Yellowknife




... I think chocolate is erotic
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