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Möte COOKING_OLD2, 40862 texter
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Text 10342, 60 rader
Skriven 2008-07-10 19:28:00 av Michael Loo
     Kommentar till en text av RUTH HAFFLY
Ärende: sesame oil 592
======================
 ML> That much sesame oil might drown out the taste of the pork. I'd
 ML> use just a tablespoon or two of it; also, fresh ginger isn't
 RH> That's on the lines of what I was thinking. I'll probably use canola
 RH> oil for part of the amount called for.

Unless the recipe intends for oil as a flavor dispersal medium,
there is no reason to use nearly as much of any kind of oil as
the recipe called for. I'd be inclined to omit it altogether.

 RH> Well, now it sounds like you either have to give up eating all pears
 RH> or just that variety. Some are naturally sweeter than others so you
 RH> might want to try a different type.

This was a perfectly normal slightly underripe Bartlett. If
I can't eat a Bartlett pear, for crying out loud, what can I eat?

 ML> reading a book called The Maestro Myth, which seems to
 ML> indicate that in most cases the esteem in which a conductor
 ML> is held is in direct proportion to how nasty he is.
 RH> Interesting thought.

Maketh some sense, as only the brave deserve the fair (read: the
more pushy you are, the better stuff you get). 

==

 ML> So they know that grapefruit doubles the effect of some of these
 ML> medications. So why not have people drink grapefruit juice and
 ML> take a half dose of medicine?
 RH> I don't know; ask the pharmacutical industry. It could be, for some
 RH> people, grapefruit juice will not double the blood pressure but cause
 RH> enough varience in it to be harmful.

But the dosages of medicine have to be titrated as well. So instead of
having available strengths of, say 1, 2, 4, 8, 16, have strengths of
1/2 + 1 unit grapefruit, 1 + 2 units, 2 + 4 units, 4 + 8 units, and
8 + 16 units, and adjusting the dosages in the normal way? Of course
I know the answer - grapefruit is way cheaper than most drugs.

Artichoke dip
cat: starter
yield: 2 1/2 c

14 oz cn artichokes in brine, drained
1/2 c freshly grated Parmesan
1/2 c homemade mayo
1 ds cayenne

Oven at 375F. Chop drained artichokes fine and place
in ovenproof dish. Mix remaining ingredients and
blend well with artichokes. Bake until the edges are
brown and the mixture is bubbly. Serve with thin
slices of baguette or sturdy crackers.

Mrs. Allaire du Pont, quoted in Margaret Guthrie,
Racing to the Table, quoted in Maryland Life 5-2008
___ Blue Wave/386 v2.30

--- EzyQwk V2.15g1 00F90271
 * Origin: Get your COOKING QWK packets here! -- nsbbs.info (1:18/200)