Text 10786, 90 rader
Skriven 2008-07-19 15:53:14 av BURTON FORD (1:123/140)
     Kommentar till en text av SEAN DENNIS
Ärende: Potato salad 611
========================
Hi Sean          7/19/08 3:23 PM

sd-> ...I will be sleeping good even with my sleep apnea for the next few
sd-> nights.  I know you're not supposed to have narcotics with sleep
sd-> apnea, but I prop myself up in such a way to where my head kinda leans
sd-> over the pillows (I sleep on our couch since I tend to wake the dead
sd-> with my snoring; my neighbors know when I'm asleep :), so it's safer.

It's bares repeating I think, that one of the best moves, and 
certainly one of the best purchases I ever made was getting a 
CPAP machine for Sleep Apnea.

No more waking up during the night, no more snoring, no more 
waking up in the morning feeling weakish and tired.   The 
difference in my life style for the ensuing years is incredible.

If you can swing it [with insurance?] it will be one of your best 
moves too.   There is just the initial purchase, no oxygen or 
other stuff needed.   Just clear water to humidify the air, and 
you may not even need an added humidifier to do that.

I feel, and look, like a Dork with the mask and hose attached to 
my head.  I also need to wear a band around my head and lower jaw, 
to prevent my mouth breathing.  [The CPAP gently moves air 
through your nose to keep your uvula from snoring]  But I don't 
care how it looks, it is more than worth it!  Talk to your Doctor.

My wife says I make odd noises once in a while, but no snoring!
She thinks it's great.


MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Nose Blow Burritos^
 Categories: Kids, Holiday, Groundmeat, Beef, Tex-mex
      Yield: 1 Servings
 
      2 md Tomatoes
      1 lb Ground beef
      1 pk Burrito or taco seasoning
      1 cn (30 oz) refried beans
      8    Or 10 burrito size soft
           Flour tortillas
      2 ct (8 oz) guacamole
      1 ct (16 oz) sour cream

MMMMM---------------------------TOOLS--------------------------------
           Knife
           Cutting board
      3    Bowls
           Frying pan
      5    Spoons
           Spatula
        sm Saucepan
 
  Dice the tomatoes into small pieces and place in a bowl.
  
  Place the ground beef in a frying pan, sprinkle with the burrito
  seasoning and saute on medium heat until it's well browned. Cover and
  set aside.
  
  Cook the beans in a saucepan on low heat, stirring occasionally. when
  the beans are hot, gently combine them with the ground beef in a
  clean bowl.
  
  To build the burrito beaks: Set one tortilla on a dinner plate. Spoon
  an approximately one and one half inch wide strip of guacamole dip
  (rancid mucus) down the center of each tortilla. On top of that,
  spoon a strip of sour cream (fresh mucus), a strip of guacamole, beans
  and beef.
  
  Tightly fold the left and right sides of the tortilla over your
  ingredients, then tuck the lower third of the whole burrito under
  itself, making a nose shape. With an adults' help, use a knife to cut
  out two large holes for nostrils. Gently squeeze the nose to shape.
  
  Sicko serving suggestion: Instead of napkins, set each guest's place
  with an individual size packet of facial tissues.
  
  From the Book: Gross Grub by Cheryl Porter Random House ISBN
  0-679-86693-0
  Shared by Carolyn Shaw 10-95      From Uncle Dirty Dave's Archives.
  U/L to NCE by Burt Ford 10/05 07/08.
 
MMMMM
 

Bur
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