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 lista första sista föregående nästa
Text 112, 83 rader
Skriven 2007-12-18 12:14:57 av Ruth Haffly (1:396/45.28)
     Kommentar till en text av Carol Shenkenberger (1:261/1466.0)
Ärende: Glasses
===============
Hi Carol,

 CS> RH>Definately garlic.  Steve added some red pepper flakes to his but I
 CS> RH>didn't want the heat factor.  I'm coming up with all sorts of

 CS> I think that time I'd go with you.  It sounds like a 'delicate dish'
 CS> and that would overpower it to me.

It was meant to be sort of a messed up lasgne in concept.


 CS> RH>"interesting" clean out the fridge stuff right now.  We're going on
 CS> RH>leave next week and I don't want a bunch of odds and ends in the

 CS> Hehehe.  It's funny how often you and I are doing that.  Then again we
 CS> get to hear Michael Loo talk about empty ones and right now, apartment
 CS> free right?

Yes, and the way he puts something together out of odds and ends is
always fun to read.  He may put one spin on them, you put another slant
on them and I put an entirely different angle on them.  I probably tend
to go more European/Asian because of our background.


RH> CS> Meantime, while staring at the turnips, I exported these:

RH> CS> (Comments at bottom of each)

RH> CS>       Title: Turnip and Bacon Soup (Irish) RH> CS>  Categories:

 CS> RH>Interesting combo of ingredients. It would be good without the
 CS> stock RH>just as a fried "mess".

 CS> Yes, now that you mention it!

Again, that different spin on the same ingredients. Living in GA, it
looked like Southern style cooking until you mentioned the stock. That
gave it a different point of view (yours) than what struck me.  Somebody
else may have an entirely different interpretation, just as valid (and
good eating).


RH> CS> I may add some heavy cream to the finished product in a separate
 CS> >dish.

 CS> RH>Now that is really taking it to a whole new level!

 CS> It was but we opted out on the cream.  The gravy it made was fully
 CS> rich and needed no cream to enhance it.   I have to fire up the laptop

Besides, it would have meant extra PT to burn off the cream calories.
(G)

 CS> move my MM over to the desktop then install BW here, then I'll post
 CS> the MM of that dish I devised.  Expect 'spicy but not hot'.  Very many
 CS> flavors distinctly there.

As long as they are distinct, it's OK. Having them "mush together"
wouldn't work in this case.

 CS> RH>BTW, saw your note about the MRI; hope it goes as easy as mine

 CS> Not bad.  I felt like I was in a space capsule listening to a pinball
 CS> machine epic over my head<g>.

I thought I was listening to one of those games where you have to repeat
back the tones but I had no keypad to do it in. (G)  Should have gotten
the results today (and may still, late) but the machine reader was
broken and the part won't be in until noon, today.  Oncologists office
said they would call me if my results came thru today.  We're catching
an early morning flight out tomorrow; if we don't get a call today, I'll
get the results Jan. 2.

---
Catch you later,
Ruth
rchaffly@earthlink.net  FIDO 1:396/45.28


... I hit my CTRL key, but I'm STILL not in control

--- PPoint 3.01
 * Origin: Sew! That's My Point (1:396/45.28)