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Text 12229, 58 rader
Skriven 2008-08-18 08:14:00 av Allen Prunty (1:2320/100)
     Kommentar till en text av Dale Shipp
Ärende: Re: MODERN TIMES 80816
==============================
Dale Shipp wrote:
>  -=> On 08-17-08  07:29,  Dave Drum <=-
>  -=> spoke to Glen Jamieson about Re: MODERN TIMES 80816 <=-
> 
>  DD> Watch your e-mail for an expansion on this subject. It's not really
>  DD> kosher for this echo and I'm not comfortable with taking it further
>  DD> here. 

You mean we can't discuss Kosher foods?  Oh the horror... my dear friend 
who invites me to passover Seder every year really makes good food (with 
the exception of the bitter herbs) or is it the really good wine that 
makes the food taste really good. I dunno... but we all get farshikkert 
and waddle out the door.

Oy Vey!

Allen


* Exported from MasterCook *

                             Yemenite Charoset

Recipe By     :
Serving Size  : 24    Preparation Time :0:00
Categories    : Appetizer

   Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
      1/2           cup  slivered almonds
      1/2           cup  dried apricots
   8                     dried figs -- quartered
   2          teaspoons  ground coriander
   2          teaspoons  finely grated lime or lemon rind
   1         tablespoon  honey
   3        tablespoons  passover sweet white wine -- 3 to 4 tablespoons
   2        tablespoons  toasted sesame seeds

Process almonds and apricots coarsely in food processor. Transfer to 
small bowl. Process figs to fine consistency. Stir into almond apricot 
mixture. Add coriander, rind, honey and enough white wine to bind 
ingredients.

Refrigerate for 1 hour. Roll into balls, 1" in diameter, roll in the 
sesame seeds and place each in miniature paper cups, or shape into a 
pyramid and press sesame seeds into sides.

                                     - - - - - - - - - - - - - - - - - - -

Per Serving (excluding unknown items): 49 Calories; 2g Fat (35.0% 
calories from fat); 1g Protein; 7g Carbohydrate; 1g Dietary Fiber; 0mg 
Cholesterol; 2mg Sodium.  Exchanges: 0 Grain(Starch); 0 Lean Meat; 1/2 
Fruit; 1/2 Fat; 0 Other Carbohydrates.


Nutr. Assoc. : 0 0 0 0 3949 0 1638 0
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