Text 14927, 99 rader
Skriven 2008-10-11 14:46:00 av JIM WELLER (1:123/140)
Ärende: Bella 21
================
 
MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Magdalena Cake Magdalenatårta
 Categories: Scandinavia, Cakes, Chocolate
      Yield: 8 Servings
 
      4    Egg whites
      1 c  Sugar
           Filling:
  3 1/2 oz Butter or margarine
  3 1/2 oz Dark chocolate
      2 ts Instant coffee powder
    1/3 c  Sugar
      2    Egg yolks
    1/4 c  Madeira wine (optional)
           Decoration:
  1 1/4 c  Whipping cream
    1/4 c  Flaked, roasted almonds
 
  Magdalena, Madeleine, Madeline, Maddie, Lena, Marlena, Malena, Malin,
  Melina, Molly - July 22 is your day! And here's your cake! :oD
  
  Dress a pancake pan with buttered baking paper. Beat the egg whites
  stiff and fold in the sugar. Spread 1/3 of the foamy mixture in the
  pancake pan and bake in the oven at 300F for about 25 minutes, so that
  
  you get a nicely colored, crisp meringue layer. Repeat this procedure
  with the remaining mixture, so that you have 3 layers.
  
  Put the fat in a bowl and put it in a saucepan with water. Break the
  chocolate in pieces in the bowl and warm until it melts. Remove the
  bowl and stir until the mixture is cool. Add coffee powder, sugar,
  egg yolks, and optional madeira. Stir the mixture smooth and nice and
  allow to cool completely.
  
  Spread out the chocolate mixture on two of the layers. Glue them
  together and cover with the third layer. Beat the cream, spread it on
  top of the cake and decorate with flaked almonds.
  
  From: Bella
 
MMMMM
 
MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Margareta Cake Margaretatårta
 Categories: Scandinavia, Cakes
      Yield: 8 Servings
 
      1 pk Ready-made sponge cake
           Layers, split in 3
    3/4 c  Strawberry jam
    3/4 c  Vanilla creme, thick
      7 oz Almond paste
      1    Egg white
  2 1/3 c  Strawberries
      1 ts Powdered gelatin
    1/3 c  Water
    1/4 c  Strawberry drink,
           Concentrated
 
  Margareta, Margaret, Greta, Maggie, Margie is the second Lady to be
  celebrated. Her day is on July 20th and she's cheating a little with
  ready-made cake layers. :-D
  
  Put one of the cake layers on a baking plate dressed with baking
  paper and cover with strawberry jam. Put on another layer and cover
  with vanilla creme. Put on the top layer and press down gently.
  
  Stir the almond paste smooth with some egg white until workable. Take
  a little egg white at a time, preferably whisked, which makes it
  easier to handle. Spread the almond paste around the outer edge of
  the cake. Bake at 475F for 2 - 3 minutes so that the almond paste
  takes color and dries a little on the surface. Let cool.
  
  Rinse the strawberries and remove the little green knobs. Split them.
  Mix powdered gelatin and 1 tbs water and let swell for 5 - 10 minutes.
  
  Mix remaining water with concentrated strawberry drink in a saucepan.
  Add the gelatin and warm until it's melted. Put the saucepan in cold
  water and let the jelly set for a while, so that it gets thick -
  takes about 15 minutes.
  
  Put the strawberries on top of the cake and cover with jelly in
  several layers.
  
  From: Bella
 
MMMMM

Cheers

YK Jim


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