Text 17599, 49 rader
Skriven 2008-12-10 23:19:38 av RUTH HANSCHKA (1:123/140)
Ärende: Christmas Cake
======================
This has been floating around the Internet for a while, but I thought it
deserved to be posted in here too.  It's one way to get rid of that pesky
bottle of tequila.

________________________
It's that time of the year again....time to make our Christmas cakes. Read
directions closely.

 

 

Christmas Cake

Ingredients:

* 2 cups flour
* 1 stick butter
* 1 cup of water
* 1 tsp baking soda
* 1 cup of sugar
* 1 tsp salt
* 1 cup of brown sugar
* Lemon juice
* 4 large eggs
* Nuts
* 1 bottle tequila
* 2 cups of dried fruit

Sample the tequila to check quality. Take a large bowl, check the tequila
again. To be sure it is of the highest quality, pour one level cup and
drink. Repeat. Turn on the electric mixer. Beat one cup of butter in a
large fluffy bowl. Add one teaspoon of sugar. Beat again. At this point
it's best to make sure the tequila is still OK. Try another cup... Just in
case. Turn off the mixerer thingy. Break 2 eggs and add to the bowl and
chuck in the cup of dried fruit.

Pick the fruit up off floor. Mix on the turner. If the fried druit gets
stuck in the beaterers just pry it loose with a drewscriver. Sample the
tequila to check for tonsisticity. Next, shift two cups of salt. Or
something. Check the tequila. Now shift the lemon juice and strain your
nuts. Add one table. Add a spoon of sugar, or some fink. Whatever you can
find. Greash the oven. Turn the cake tin 360 degrees and try not to fall
over. Don't forget to beat off the turner. Finally, finish the tequila and
wipe counter with the cat.

Bingle Jells! And Cherry Missmus! 
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