Text 24193, 80 rader
Skriven 2009-05-18 17:26:00 av MICHAEL LOO (1:123/140)
     Kommentar till en text av CAROL SHENKENBERGER
Ärende: short post 609
======================
 CS> Lovely RARE prime rib, 9.95$ (some other options for larger sizes but
 CS> can barely eat the smallest one it's so big).  Comes with baked potato
 CS> and green salad and a few thin crispy onion rings (light batter).  Only
 CS> on Friday though.  Or was that Saturday?  One of the 2.  All I can say
 CS> is havent had other than a GOOD feed there yet no matter what the menu
 CS> of the evening is. 
 CS> People actually go to this bar just to eat.  Families with kids!
 CS> (under 21 not allowed at the bar but the tables are fine).

Definitely ... 2010 picnic, here we come.

 >  CS> Grrr.  Fellow donated with a snicker his carry-on on the last route in
 >  CS> on the upgraded flight on the way back.
 > [big snicker]
 CS> Sigh, one in every crowd.  

Hey, I'm just articulating what everyone else was thinking but
was too polite to say (hence the dearth of messages on the echo
this last week).

 CS> Thats odd.  I wouldnt think knee surgery would remove stuff to make
 CS> you shorter.

Reconstructive surgery apparently did. It was pretty
serious stuff. Last I saw her, she recounted with gusto
yet another skiing accident where she dislocated her
shoulder (the knees having had enough trouble). Said
that it was as bad pain as childbirth.

 CS> Last time I was measured for the Navy weigh in, the fellow said 60
 CS> inches.  I just LOOKED at him, moved it up, and LOOKED.  He 'corrected
 CS> his error' with suitable speed.  Me?  I'm innocent!  Nevr said a word
 CS> the whole time!  (see my halo?)

Not much of an error, though.

SAUSAGE ROLL
cat: snack
servings: 8

1 recipe shortcrust pastry
8 oz sausage meat
flour
milk to glaze

Make Shortcrust Pastry -see below. Roll pastry into oblong,
divide in two lengthwise.

Divide sausage meat in two. Form into 2 rolls, each the
length of the pastry. Dust with flour, paste on pastry.
Roll each strip over to enclose sausage.

Close seam by making a decorative edge with knife or fork.
Brush with milk, cut into pieces 2" long.

Place on baking sheet, bake in oven at 400F (204C) for 15
min. Lower heat to 350F (177C) for 15 min more to cook
sausage meat.

Makes about 8 sausage rolls.

:http://www.backhaul.netok/scotbak2.htm

Shortcrust Pastry
cat: short, pastry
yield: 1 batch, enough for 8 rolls

1 lb plain flour
1/2 lb shortening or fat
1/2 c water
1 pn salt

Mix pastry ingredients to make a firm paste.
Roll out on a floured board.
Cut in circles 6" in diameter.

:http://www.backhaul.netok/scotbak2.htm
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