Text 24765, 71 rader
Skriven 2009-06-06 21:23:00 av JIM WELLER (1:123/140)
     Kommentar till en text av GLEN JAMIESON
Ärende: Re: CELL PHONE CAMERAS 90
=================================
-=> Quoting Glen Jamieson to Nancy Backus <=-

 GJ> cost less than $10 a month

I run about $100 on my land line and $200-$300 on my cell phone
even though I try to do most of my ld calls from the office. Then
there is the high speed internet connection at home and the huge
bills my office generates on phones, ld, faxing and DSL service. I
probably burn through a thousand a month altogether. But those costs
are worth every cent spent in imporved productivity and increased
sales (and are tax deductible except for a modest personal use
portion.)

 GJ> I have been given my succession of ever-better phones by my kids each
 GJ> time they upgrade

Yeah, Neekha has more up to date phone, camera, DVD and computer
hardware than I do.

 GJ> "Lolo knows everything!".

Lucky you. I am just a dumb old fashioned geezer who doesn't know
anything useful and should be taken out and shot, then buried in the
back yard. [g]

She does manage to make me feel old. Not long ago she went to her
first rock concert. Last week she went to her first dance. That took
two changes of hair styles, two weeks of reviewing clothes and
intense consultations with three other girls, plus two hours prep the
afternoon of. She didn't have a date though, thankfully.


MMMMM-----Meal-Master - formatted by MMCONV  2.10

     Title: Omakaki (Blackfoot Frogs' Legs)
Categories: Native, Frogs
  Servings: 4

      6    hen's eggs or
      3    duck eggs 
      1 c  corn flour or wheat flour
    1/2 ts salt
    1/2 ts freshly ground black pepper
  2 1/4 lb frogs' legs (or chicken
           wings)
      1 c  sunflower or corn oil or
           melted animal fat
     10    heads wild garlic. (sub
           green onions or ordinary
           garlic)

Mix the dry ingredients. Beat the eggs and add them to the dry
ingredients, then mix to make a batter. Add the crushed garlic
heads. Dip the frogs' legs in the mixture. Heat the oil and put the
legs in it. Fry them until they are crispy.


  From: Indian And Northern Affairs Canada
 
MMMMM-------------------------------------------------

Cheers

YK Jim


... Except for an occasional heart attack I feel as young as a teenager.

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