Text 26225, 69 rader
Skriven 2009-07-20 16:06:00 av Dave Drum (1:124/311)
     Kommentar till en text av DAVE SACERDOTE
Ärende: Re: Squirrels Fur
=========================
-=> DAVE SACERDOTE wrote to DAVE DRUM <=-

 -> You can still get squirrel hair brushes (for a PRICE) from Dick Blick

 -> http://tinyurl.com/blickbrush

 -> They also sell badger hair brushes ... also at a PRICE.   Bv)=

 DS> Wow. I didn't pay nearly that much for mine (though they were far from
 DS> cheap.)

 DS> I have three badger blending brushes. I paid a little under $200 for
 DS> the 3-inch one 20 years ago. Specialized items like that will last a
 DS> lifetime if properly cared for.

Most I EVER paid for a paintbrush was around U$20 each for a pair of Ed "Big
Daddy" Roth signature model pin-striping brushes (straight-line and swirl
models). Both were made with blue squirrel hair ... so the blurb claimed. The
business end looked about the same as any other squirrel fur brush (reddish
brown) so I can't testify as to the accuracy of that claim. But, they did
perform well in their intended usage.
 
MMMMM----- Recipe via Meal-Master (tm) v8.02
  
      Title: Broiled Striped Bass
 Categories: Seafood, Wine, Citrus
      Yield: 4 servings
 
      6 lb Striper
    1/2 c  Shallots; chopped
    1/2 c  Mushrooms; chopped
      1 lg Lemon
      1 c  Tomatoes; chopped, peeled
      1 ts Chives; chopped
      1 ts Parsley; chopped
      1 tb Butter
      2 c  Dry white wine
      2    Egg yolks
      1 c  Cream sauce
 
  Filet and skin the bass. Cook it in wine in a hot oven in
  the juice of a lemon and the TB of butter for 15 minutes.

  Remove the filets; reduce the cooking liquid by boiling,
  then add the chopped tomatoes and cook the works until
  done.

  Finally, add 1 C cream sauce, chopped parsley, chopped
  chives, and the yolks of two eggs. Cook, stirring until
  thick and creamy. Pour over the bass filets and serve.

  Recipe date: 11/29/87
 
  From: http://www.recipesource.com

  Uncle Dirty Dave's Archives
 
MMMMM

ENJOY!!!

From Uncle Dirty Dave's Kitchen
Home of YAHOOOOAHHHH Hot Sauce & Hardin Cider 

 

... "All blonde not blonde by cracky"
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