Text 37799, 89 rader
Skriven 2010-05-15 09:35:00 av Dave Drum (40511.cooking)
  Kommentar till text 37752 av Janis Kracht (1:261/38)
Ärende: Re: Cramps
==================
-=> Janis Kracht wrote to Dave Drum <=-

 >> I haven't tried it in years.  About the only thing I usually take
 >> painkillers for are the monthly cramps, and aspirin doesn't work on those.

 >> Eh no, you don't want aspirin for those cramps (g).. Motrin maybe
 >> (ibuprofen).

 > What about Midol? IIRC it was a specific for "periodic pain". I took it from

 JK> Yep, a lot of people use Midol.

 > time to time for killer headaches that aspirin wouldn't touch. The
 > acetaminophen seemed to lay that old throbbing down, down, down.

 JK> Anacin works so well for us.. we always make sure we have it around
 JK> (g).

I haven't had any killer headaches since I A) quit drinking a lot and B)
started taking my blood pressure meds.   Bv)=

I still keep a generic acetaminophen (equivalent of extra-strength Anacin or
Tylenol) on hand for other aches and sprains, though. Alleve (naproxin sodium)
works better - but, I don't take it as one of the side effects hits me pretty
hard (ulcers ... multiple ones that bleed) if I take much of it. So, to be on
the safe side I leave it the heck alone.

MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Dinuguan (Blood Stew)
 Categories: Pork, Stews, Offal, Chilies
      Yield: 4 Servings

      1 lb Pork; diced
      2 tb Oil
      2 cl Garlic; minced
      1 lg Onion; diced
    1/4 lb Pork liver; diced
    1/2 c  Vinegar
      2 tb Patis (fish sauce)
      1 ts Salt
    1/4 ts MSG (opt)
  1 1/2 c  Broth
      1 c  Frozen pigs blood
      2 ts Sugar
      3    Hot banana peppers
    1/4 ts Oregano (opt)
 
  Cover pork with water and simmer for 30 minutes. Remove from
  broth and dice. Save 1-1/2 cups of broth.
 
  In a 2-quart stainless steel or porcelain saucepan, heat oil
  and saute garlic and onions for a few minutes. Add pork,
  liver, patis, salt and MSG. Saute for 5 minutes more.
 
  Add vinegar and bring to a boil without stirring. Lower heat
  and simmer uncovered until most of the liquid has
  evaporated.
 
  Add broth. Simmer for 10 minutes. Stir in blood and sugar;
  cook until thick, stirring occasionally to avoid curdling.
 
  Add hot banana peppers and oregano and cook 5 minutes more.

  Serve hot.
 
  Serves 4
 
  Recipes by Dennis Santiago, TWS bbs

  Formatted by Manny Rothstein (1/24/94)

  From: http://www.recipesource.com

  Uncle Dirty Dave's Archives

MMMMM
 
ENJOY!!!

From Uncle Dirty Dave's Kitchen
Home of YAHOOOOAHHHH Hot Sauce & Hardin Cider 

 

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