Text 13232, 47 rader
Skriven 2011-07-11 07:15:00 av Dave Drum (1:124/311)
Ärende: GAME 571
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MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Small Birds In A Pie - England, 1378
 Categories: Game, Cheese, Pastry, Eggs
      Yield: 4 Servings
 
      1 c  Minced pork
      2 lg Hard-boiled eggs; chopped
    1/2 c  Grated cheese
      1 ts Allspice
      1 tb Sugar
    1/8 ts Saffron
      1 ts Salt
      1 lb Pastry
      3    Quail; dressed, halved
      2 tb Butter
    1/2 c  Stock
 
  "Tartes of Flesh"  from "The Forme of Cury", 1378
  
  Mix together the pork, eggs, cheese, sugar, and seasonings.
  Line a 9" pie-dish with half of the pastry. Spread the
  mixture. Brown the pieces of fowl in butter and lay them on
  top. Pour in the stock. Cover with a pastry lid and bake at
  375øF/190øC for 35 to 40 minutes.
  
  QUESTION: does "conynges" = rabbit? The original: "Take pork
  sodden and grind it small, take eggs boiled hard and put
  thereto with cheese ground, take good powder and whole spice
  sugar, safron, and salt and do thereto make a coffin as to
  hold the same and do this therein and poant it with the
  small birds and conyngs (rabbits?) and hew them in small
  pieces and bake it as tofore and serve it forth."
  
  From "The Forme of Cury", 1378 Compiled and updated by
  Maxime de la Falaise in "Seven Centuries of English Cooking"
  Grove Press, 1992.
  
  Typos by Jeff Pruett.

  Uncle Dirty Dave's Archives
 
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... An optimist is the human personification of spring. - Susan J. Bissonette
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