Text 16983, 59 rader
Skriven 2011-10-24 11:17:00 av Glen Jamieson
     Kommentar till en text av Michael Loo
Ärende: BRUNSWICK STEW  11024
=============================
 -=> Quoting Dale Shipp to Michael Loo <=-

 ML> I'm always trying to recreate my best life meal which
 ML> was Brunswick Stew at Chowning's Tavern on my first
 ML> night as a real person having just escaped home to
 ML> William and Mary. After that night it was endless
 ML> cafeteria food. And still is on some days.

As I could not work out that reference to your association with
British royalty, I had to look it up.  There is was, the college built
to Christopher Wren's plans, under charter from King William III.
All is clear.

I would find difficulty in deciding on my best life meal, ever, but
there are a few milestone meals.  The first was a simple, good steak,
fried rare in butter that had been first used to sizzle garlic.  That
was my initiation to the flavour of garlic, which, after a childhood
brought up on bland, boring, British-derived food, opened the door for
me to a wild, new world of exotic flavours, from which I have never
returned.

MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: Bife a Solar
 Categories: Beef, Restaurants
      Yield: 6 Servings
 
      2    1 1/2lb sirloin tip steaks,
           -ea cut into 3 serving pcs
           Salt
      4 cl Garlic, sm, minced
      3    Bay leaves, crushed
      3 T  Butter
    1/2 c  Corn oil
      6 sl Firm bread, sourdough pref
      6    Eggs, beaten
    1/2 c  Milk
      1 T  Worcestershire sauce
 
  "The Bife a Solar was so good that we would like the recipe for our
  collection." Restaurante Solar do Loreto, Lisbon, Portugal Sprinkle
  both sides os meat with salt, garlic, and bay leaves. Place butter in
  10" skillet over med high heat until sizzling. Brown meat, 4 mins ea
  side. Remove from pan and keep warm. Reserve pan drippings. Heat oil
  in another skillet until very hot. Add bread and fry quickly, 10-15
  sec to a side. Drain and keep warm. Scramble eggs with oil left in
  second skillet. Cover, keep warm. Add milk and Worcestershire sauce
  to pan drippings. Cook over low heat for a few mins stirring to
  loosen browned bits from bottom of pan. Arrange fried bread slices on
  individual serving plates. Top with steak, scrambled eggs and sauce.
  S: Fav Rest Rs, Bon A
 
MMMMM
 
On this day in 2003, the Concorde flew its last flight.
___ Blue Wave/DOS v2.30 [NR]

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