Text 18485, 65 rader
Skriven 2011-12-01 09:07:00 av MICHAEL LOO (1:123/140)
     Kommentar till en text av HAP NEWSOM
Ärende: pervy 282
=================
 HN> Way too freakin hot in the summer, but I'm told
 HN> it's rather nice in the autumn and spring. It is 
 HN> also close enough to several smaller towns that 
 HN> one can "escape" to...like Davis or Woodland.

About the time my father was part of the department that
was wooed to UT, he got an offer for a professorship at
Davis. My life would have changed a whole lot if he'd
taken that job - my mother might not have become the
bitter, paranoid witch that the isolation and racism in
Texas encouraged her to be; on the other hand, I might
not have gotten into Harvard; on the other other hand,
the '70s were an exciting time at the oenology department
at UCD.

 HN> Amanda will "officially" become Dr Newsom on
 HN> Wednesday when she does the official filing 
 HN> on the main campus in Davis...At the time
 HN> she files, someone will ring a bell and 
 HN> say "Congratulations Dr Newsom" for the 
 HN> first time.

Big congratulations!

---------- Recipe via Meal-Master (tm) v8.05

      Title: VEGETABLE PASTA SALAD ALLA SICILIANA
 Categories: Salads, Pasta
      Yield: 8 servings

     16 oz Penne, Ziti, or Mostaccioli
           - uncooked
      4 c  Fresh broccoli florets
    1/2 c  Vegetable oil
    1/4 c  White wine vinegar
      2    Garlic cloves; minced
      1 ts Dried oregano leaves
    1/2 ts Dried basil leaves
    1/4 ts Dried crushed red pepper
           - flakes
      3 c  Quartered cherry tomatoes
    1/3 c  Grated Parmesan cheese
           Salt to taste

  1.Cook pasta according to package directions, adding broccoli during
  last 2 minutes of cooking; drain. Rinse with cold water to cool quickly;
  drain well. 2.In small bowl, whisk together oil, vinegar, garlic and
  seasonings. 3.In large bowl, toss pasta and broccoli, cherry tomatoes,
  1/2 cup dressing and Parmesan cheese. Season to taste. 4.Cover;
  refrigerate. Before serving, toss well with remaining dressing. 8
  servings.

  For best results, use AMERICAN BEAUTY Mostaccioli; IDEAL by San Giorgio
  Ziti or Mostaccioli; P&R Penne, Ziti or Mostaccioli, RONZONI Penne, Ziti
  or Mostaccioli; SAN GIORGIO Penne, Ziti or Mostaccioli; or SKINNER
  Mostaccioli.

  [Copyright 1995 Hershey Foods Corporation]
  [Recipe may be reprinted courtesy of the Hershey Kitchens.]

  [Meal-Master format courtesy of Karen Mintzias]

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