Text 21998, 78 rader
Skriven 2012-03-03 22:11:00 av JIM WELLER (1:123/140)
     Kommentar till en text av GLEN JAMIESON
Ärende: AGE 296  20303
======================
-=> Quoting Glen Jamieson to Michael Loo <=-

 GJ> My then 16 yo second daughter / was quite offended to have to
 GJ> wear an "Unaccompanied child" tag on the last flight.

Neekha was never worn such a tag and she has been flying on her own
since she was 9 (direct flights only, no plane transfers or layovers
unless we had a relative was at the middle terminal).

MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Black Bean Burgers with Banana Ketchup
 Categories: Vegan, Sandwiches, Chilies, Beans
      Yield: 6 Servings

     30 oz Canned black beans; rinsed
    -and drained
    1/2 ts Salt
      1 tb Olive oil; divided
    1/2    Red onion; diced
      1    Jalapeno chili; seeded and
    -minced
      1 ts Minced garlic
    1/2 c  All-purpose unbleached
    -flour; divided
           Salt and pepper
      1 tb Chopped fresh herbs
    (such as parsley & thyme and
    -oregano)
    1/2 ts Cumin powder
    1/2 ts Cayenne
    Banana Ketchup

  Place half the beans and 1/2 teaspoon salt in food processor;
  puree until smooth. Transfer mixture to medium bowl; set aside.

  Heat half the oil in nonstick saute pan over medium heat. Add
  onion, chili and garlic. Cook until fragrant, about 2 minutes. Add
  1/4 cup flour and cook, stirring constantly to prevent scorching,
  for 5 minutes. Add to bean puree in bowl. Place remaining beans in
  bowl with pureed mixture. Stir to combine and season with salt and
  pepper.

  Form mixture into 6 patties of equal size. Place patties on baking
  sheet lined with plastic wrap. Cover with more plastic wrap and
  refrigerate until firm, about 1 hour.

  Preheat oven to 350 degrees. In non-stick saute pan, heat
  remaining oil over medium-high heat. Combine remaining flour,
  herbs and seasonings in shallow dish. Coat patties with flour
  mixture and saute until lightly crisp on each side, about 2
  minutes. Transfer sauteed patties to baking sheet and place in oven
  until cakes are hot, about 5 minutes. Serve if desired on rolls
  with Banana Ketchup. Makes 6 servings.

  NOTE: When working with fresh chilies, avoid getting chili juice
  on your hands by wearing kitchen gloves or slipping plastic bags
  over your hands. Also avoid touching your face, especially the
  eyes, nose and mouth as the juices can cause an unpleasant burning
  sensation.

  By Kathleen Schuller

  Recipe by: Vegetarian Times Magazine, April 1997

MMMMM


Cheers

YK Jim


... Campari: Why would anyone do this to themselves on purpose?

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