Text 28710, 83 rader
Skriven 2012-08-25 13:17:00 av JIM WELLER (1:123/140)
Ärende: I have a beef...
========================
With the Globe and Mail food writer. Today's headline started "The best
non-beef burgers you'll eat this summer..."
                                       
I was expecting something about lamb, venison, bison or even pork
but he started babbling on about mashed beans, ground walnuts and
what have you. I have totally lost faith in him!

At least he didn't talk turkey...

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Turkey Spaceships
 Categories: Turkey, British, Kids, Beans, Corn
      Yield: 6 Servings
 
    500 g  Turkey mince
      4    Salad onions
     75 g  Corn
      1 md Egg
      1 tb Plain flour
           S&P
           Flour to dust
           A selection of vegetables to
           -garnish
           Baked beans
           Mashed potato
 
  Preheat the oven to 200 C, 400 F, Gas Mark 6. Brush a baking tray
  using a pastry brush with a little vegetable oil.
  
  Place the turkey mince in a large mixing bowl.
  
  Wash and trim the ends off the salad onions. Slice the onions
  thinly and add to the turkey mince.
  
  If using canned sweetcorn and the sweetcorn should be drained
  before use. Add the sweetcorn to the turkey mince.
  
  Crack the egg into a small bowl and beat with a fork. Add to the
  large mixing bowl with the plain flour and seasoning. Mix using a
  large spoon and stir well to thoroughly combine all the
  ingredients.
  
  Using well floured hands and a floured surface divide the mixture
  into 6 and shape into starship shapes. Make them slightly oval in
  shape with a flat base and a domed top. The burgers at this stage
  can be cooked immediately or place onto a clean plate, cover and
  refrigerate until required.
  
  Place the burgers onto the baking tray and place in the preheated
  oven. Cook the burgers for 25-30 minutes. The burgers should be
  cooked throughout until the centre is piping hot with no pink
  colour remaining.
  
  Serve the spaceships on baked beans or spaghetti with mounds of
  mashed potato as planets and with a favourite vegetable. Place
  cherry tomato halves or other garnishes of your choice on each
  dome to make the burgers look more like a spaceship.

  NOTES: Spaceship shaped burgers made from turkey mince as a
  healthy and tasty alternative to beef.
  
 
MMMMM
 








Cheers

YK Jim


... I'd like a herring burger with loads of mayo. - Opus

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