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Text 33040, 99 rader
Skriven 2013-01-26 19:52:31 av Stephen Haffly (1:396/45.27)
     Kommentar till en text av Nancy Backus
Ärende: mint   was: McDuckies
=============================
Hello Nancy,

On (24 Jan 13) Nancy Backus wrote to STEPHEN HAFFLY...

 SH> It was Moose Tracks ice cream, of which one of the ingredients was
 SH> chopped-up peanut butter cups. We did not see the peanut butter as it
 SH> was hidden by the other ingredients. It was definitely present.

 NB> Ah.  Do you remember the brand?  Most recently, we had a Perry's
 NB> cherry version of a similar nature, but they call them Panda Paws, and
 NB> the cups are wee miniatures... like the Turkey Hill Stuff'd version
 NB> which used
 NB> tiny pb cups along with the supposedly authentic Moose Tracks fudge...

I think Ruth already responded with a brand. I thought it was Perry's,
but I think Ruth said Hershey's.

 SH> My first attempt at this did not turn out as good as it should have as
 SH> I was trying to use up some Mexican chocolate, and the texture was not
 SH> right. It was too solid to scoop without significant softening first.
 SH> Title: Stevia Chocolate Ice Cream

 NB> I guess it makes a difference how (and how well) something melts and
 NB> how soft it is...

Plus the real sugar content does affect the freezing point much more so
than stevia. It was good softened a bit in the microwave and then
stirred to the consistency of soft-serve.


 NB> By the way, this was the end of the message, no Origin line or any
 NB> such at the bottom... and I noticed that parts of the recipes seemed
 NB> to be
 NB> cut off as well for the other two messages from you in the same
 NB> packet. Ruth's had all the usual info after the message...

Strange...

We use essentially the same setup. I had pasted text files exported from
Gourmet and then resaved with a Linux text editor (Leafpad) to change
the Linux method of just CR to CR/LF as DOS does things. It may be that
the end of the file may have had something that did not show up when I
imported them into the messages but which affected the way they
transferred.

(later edit) I saw where the three dashes that Gourmet added as
separators to set off the words Ingredients and Instructions were
probably to blame for the problem. I'll have to see if I can change that
export format to eliminate them.

Let's see if this one works. I deleted the offending dashes.

Title: Diabetic Custard Ice Cream
Yield: 12 servings
Preparation Time: 1/2 hour
Category: Dessert
Cuisine: American
Source: Yummly, Food.com
Website: http://www.yummly.com/recipe/Diabetic-Custard-Ice-Cream-Recipezaar?pri


Ingredients

1 1/2 tablespoons liquid stevia
3 tablespoons tapioca flour
4 large eggs
1 1/2 quarts whole milk
1 teaspoon vanilla extract


Instructions


1  Mix sugar and flour.
2  Stir in eggs.
3  Set aside.
4  Heat milk but do not boil.
5  Pour hot milk into egg mixture; stir to mix and return to medium
heat.
6  Stir constantly with a wooden spoon until mixture thickens.
7  (Once it comes to boil, it won't thicken any more).
8  Remove from heat.
9  Stir in vanilla.
10  This completes the custard.
11  Leave plain for vanilla ice cream OR stir in 3 cups mashed fruit
of your choice (peaches, strawberries, etc).
12  Pour custard into ice cream maker canister and follow
manufacturer's instructions for making the ice cream.


Regards,

Stephen
Professional Point in DOSBox running on Linux.

... Proverbs 3:13 | Happy is the man that findeth wisdom,...

--- PPoint 3.01
 * Origin: Thunder Mountains Point (1:396/45.27)