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Text 10433, 75 rader
Skriven 2014-03-03 07:24:14 av Dave Drum (1:18/200.0)
     Kommentar till en text av Michael Loo
Ärende: Hunan Hand
==================
-=> MICHAEL LOO wrote to DAVE DRUM <=-

 DD> You say that now, mounted up there on Rocinante, on your way to see
 DD> Dulcinea. Keep in mind that no matter how many of us chant "Nil
 DD> Carborundum Illegitimos" nor how often we repeat it - entropy always
 DD> increases.  Bv)=

 ML> On various fora (not this one) life would be a lot better for
 ML> all if I got to tell people that they were stupid. One of the
 ML> reasons entropy increases is that we let it do so. Sometimes
 ML> we encourage it. But in our own realms and in our lifetimes
 ML> we can reverse the trend or channel it at least.

Good luck on that, Alonso. 
 
 ML> Further to that, entropy is a physical issue; there's I believe
 ML> no rule that says that culture and intellect need always go
 ML> toward disorder. Religion and education are based on the notion
 ML> that some amelioration is possible.

Only if we ameliorate in the directions dictated by the priest classes,
educators or politicians - which, BTW, are seldom the same directions.
Otherwise, all will be chaos -- according to them. A pox on ALL their houses.

MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Pineapple Teriyaki Swiss Burgers
 Categories: Beef, Herbs, Fruits, Cheese, Breads
      Yield: 2 servings

    1/2 lb 80/20 hamburger; (no fat,
           - no flavour)
     30 ml Teriyaki sauce; to be mixed
           - in
     30 ml Teriyaki sauce; to be put on
           - afterwards
      3 g  LawryAs seasoned salt
    1/2 g  (1/4 ts) black pepper
    1/2 g  (1/4 ts) garlic powder
      2    Pineapple rings
      2 sl Baby Swiss (Emmenthaler)
           - cheese
      2    Kaiser rolls or burger buns

  Knead hamburger, Teriyaki sauce, LawryAs seasoned salt,
  black pepper, and garlic together and form in to two
  patties.

  Barbeque your burgers to your normal desired internal
  temperature, though I would suggest a nice *medium* that
  is hot throughout but with a nice slightly pink middle.

  Right before the burgers are done, place a pineapple ring
  on top of each burger and fill the center of ring with an
  additional 15 ml of Teriyaki sauce.

  Cover the pineapple with a piece of baby Swiss cheese and
  let it melt down and seal the pineapple ring to the burger

  Place the Kaiser rolls or hamburger buns on the grill for
  a few seconds to toast and then serve. 

  Posted: January 30, 2011

  From: http://food.mywarwithentropy.com

  Uncle Dirty Dave's Archives

MMMMM

... Alcohol is a liquid that can put the wreck in recreation. - Anonymous
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 * Origin: Get your COOKING fix here! - bbs.outpostbbs.net (1:18/200)