Text 24704, 68 rader
Skriven 2015-03-09 12:23:00 av NANCY BACKUS (1:123/140)
     Kommentar till en text av DALE SHIPP
Ärende: Re: Popeyes  was: snow &
================================
-=> Quoting Dale Shipp to Nancy Backus on 03-06-15  23:23 <=-

 NB>> Maybe.  :)  If they were serious about introducing it, though, you'd
 NB>> think they might do a bit of adjusting and continue...  But maybe it's
 NB>> a back to the drawingboard situation...?  ;)

 DS> The manager I talked with did say that the ghost wings may be back. 
 DS> He also agreed with me that they did not have the heat level that
 DS> people might have expected.

So are they likely to actually have some heat if/when they return...?

 DS> BTW, on another channel -- you got it all wrong.  You should eat the
 DS> cashews before the almonds in a mix.  Cashews are a milder flavor
 DS> that gets overwhelmed if you have been eating the stronger flavored
 DS> almonds. 

You should uncloak more often there... it's another echo that needs some
action to keep it going... ;)  And it depends on the mix... some of the
fruit and nut mixes, the nuts take on other flavors some anyway.. ;)  I
have one here that has dried cranberries, dark chocolate chunks,
almonds, cashews, peanuts, white chocolate drops and brazil nuts... I
pick out the peanuts first, since I like them the least... ;)  And if
one eats either some of the chocolate or the cranberries between, it can
cleanse the palate for the next nut flavor... ;)  Actually, I find it
helps the flavor of the peanuts to eat them with some of the dark
chocolate chunks... ;)  (It's the Second Nature Celebration Medley from
BJ's, in case you are interested... [g])

The following looks like the categories are totally wrong...  Is that
something you can fix in your database...?
 DS> MMMMM----- Recipe via Meal-Master (tm) v8.05
 DS> Title: Lemon Snowballs -- Jody Prival
 DS> Categories: Beans, Appetizer, Bread
 DS> Yield: 42 Servings
 DS> MMMMM--------------------------COOKIES-------------------------------
 DS> 1 c  Sweet butter
 DS> 1/2 c  10X (confectioners')sugar
 DS> 1 1/2 c  Unsalted all-purpose flour
 DS> 3/4 c  Cornstarch
 DS> 1/4 ts Salt
 DS> 2 ts Grated lemon rind
 DS> 1 c  Finely chopped, toasted
 DS> Blanched almonds
 DS> MMMMM-----------------------LEMON FROSTING----------------------------
 DS> 1 c  10X (confectioners') sugar
 DS> 2 tb Sweet butter, melted
 DS> 1 tb Lemon juice
 DS> Cookies:
 DS> Preheat oven to moderate (350 F). Grease cookie sheets. Cream butter
 DS> with sugar. Add flour sifted with cornstarch and salt. Mix in the
 DS> lemon rind. Shape into 1-inch balls and roll in the chopped nuts,
 DS> pressing them in. Bake
 DS> about 15 minutes. Cool on wire rack. Drizzle with Lemon Frosting.
 DS> Lemon Frosting:
 DS> Beat sugar, melted butter and lemon juice in a small bowl until
 DS> smooth. Keywords: cookies
 DS> From: Dan Klepach                     Date: 11-01
 DS> Cooking Ä
 DS> MMMMM

ttyl        neb

... Chocolate chip cookies: hazardous waist products!

___ Blue Wave/QWK v2.20
--- Platinum Xpress/Win/WINServer v3.0pr5
 * Origin: Check Out Doc's QWK Mail  Via Web BBS > DocsPlace.org  (1:123/140)