Text 27519, 83 rader
Skriven 2015-05-29 07:40:18 av Dave Drum (1:261/38.0)
  Kommentar till text 27500 av Ruth Haffly (1:396/45.28)
Ärende: I Scream
================
-=> Ruth Haffly wrote to Dave Drum <=-

 RH> Hi Dave,

 RH> sorts of innane warnings ("Warning, sharp blades, may cut" or
 RH> "Warning, hot drink, may burn") on the smallest things................

 DD> I recall a caution on a bag of airline peanuts when flying between SPI
 DD> and ORD. "WARNING - CONTAINS NUTS" Well, duuuuuuuuhhhhhhhhh.

 RH> You would have been surprised, had it contained anything else, I
 RH> imagine. (G)

 DD> Not really. It was, after all, an airline. Pretzels filled with P. Nut
 DD> Butter wouldn't have been all that much of a shock. And likely tastier
 DD> as a couple of the nuts were, if not rancid, definitely "off".

 RH> But the anti peanut butter in public places has put an end to peanut
 RH> butter filled pretzels on airplanes. Kids can't take a peanut butter
 RH> sandwich to school any more unless they eat it in an area specially
 RH> "zoned" for it. The school also has to have a peanut free zone,
 RH> isolated from the area where peanuts are allowed, complete with a
 RH> separate venting system for the few children that may have a
 RH> sensitivity to peanuts. It's not a laughing matter either; we knew one
 RH> child who could almost go into anaphalacic shock if he got anywhere
 RH> near a peanut.

If you wrapped people in 6 feet of thick cotton batting and required them to
wear a helmet some would *still* find a way to harm themselves and/or others.

Think of it as evolution in action. Darwin was right, you know. If we just
remove all the warning labels it will sort itself out sooner rather than later.

MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Darwin Easy San Choy Bow
 Categories: Oriental, Poultry, Squash, Chilies, Vegetables
      Yield: 3 servings

    500 g  Chicken mince *
      2 cl Garlic; fine chopped
      1 tb Fresh ginger; grated
      1 tb Peanut oil; (or oil of your
           - choice)
      1 md Zucchini; grated
      5 lg Mushrooms; diced
      3 tb Oyster sauce
      2 tb Soy sauce
      1 ts Sesame oil
    100 g  Brown rice vermicelli
      1    Handful snow peas
      1    Red chile; fine chopped
    1/2    Red onion; diced
      1    Head iceberg lettuce;
           - separated in lettuce cups

  * Pork or turkey mince will work, also.

  Place noodles in a bowl and cover with boiling water. Let
  noodles sit for 5 minutes to soften and then drain.

  Meanwhile, heat peanut oil in fry pan and saute garlic and
  onion for 2-3 minutes. Add chicken mince and cook until it
  starts to brown.

  Add zucchini and mushroom, oyster sauce, soy sauce and
  sesame oil and cook for a further 2-3 minutes.

  Add noodles to chicken and combine well.

  Spoon chicken and noodle mixture into lettuce cups and top
  with snow peas and chile to serve.

  Recipe from: http://www.everyrecipe.com.au

  Uncle Dirty Dave's Archives

MMMMM

... We can lick gravity, but sometimes the paperwork is overwhelming-Von Braun

--- BBBS/Li6 v4.10 Dada-2
 * Origin: Prism bbs (1:261/38)