Text 29501, 57 rader
Skriven 2015-07-28 10:13:12 av Stephen Haffly (1:396/45.27)
     Kommentar till en text av MICHAEL LOO
Ärende: sum dim 17
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Hello Michael,

On (26 Jul 15) MICHAEL LOO wrote to NANCY BACKUS...

 NB> more popular items...  As I told Dale, Fu makes his own...

 ML> Good for him (and presumably his family - it's usually
 ML> family who do the wrapping and folding as well as cutting
 ML> bunnies and flowers out of carrots and radishes, topping
 ML> and tailing green beans, and so on).

Having now been to Taste of Japan with Nancy and Richard, we can also
give our opinion. Ruth and I have been to some different places and had
sushi. I was never very impressed as I did not care for the sushi rice
flavor. This is the first place where I really enjoyed the meal. I got
the all you can eat sushi ($19.95), which was 7 pieces of sushi,
unlimited rolls (chef's choice), and appetizer, soup and dessert. I got
the Ika (deep fried squid tentacles), and miso soup. I had what Nancy
called a rainbow roll (not listed on the menu), which was like a
California roll with salmon and avocado on top) and the sushi selections
included the omlet, shrimp, tuna, yellowtail, unagi, octopus, and
another one I don't recall. All were excellent. The second roll
selection came out as three mini-rolls. Some of these were not on the
menu, and I don't recall the names, One had yellowtail in the center,
one had salmon, but the third, which had several things including
pumpkin  was the best one.

Nancy and Richard ordered the green tea ice cream. I enjoyed the taste I
had. I had previously eaten green tea ice cream from a place on Oahu.
Fu's was more delicately flavord than the other one. I ordered the
tempura cheesecake. We had a small bite, but decided to take the rest
home as Ruth and I were both full and thought saving it for later was a
good decision.

When we did split it, we both though it was good, but it would have been
better to have eaten it at the restaurant while it was still warm.

Ruth's choice was the Shrimp Killer Roll. Hers had salmon eggs on half
the pieces and flying fish eggs on the rest. It was excellent, as we
traded pieces so each could have a taste of the different ones.

We had the green tea to drink. The bill for both of us came in under
$33.00. For the meal we had, I consider this to be an excellent value.
Afterward, we spoke with Fu for a bit. We had a very enjoyable time
there, and look forward to return trips. I hope he is able to keep this
restaurant going.


Regards,

Stephen
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