Text 35368, 57 rader
Skriven 2016-01-21 15:28:00 av NANCY BACKUS (1:123/140)
     Kommentar till en text av RUTH HAFFLY
Ärende: Eventually was:4th Sunday
=================================
-=> Quoting Ruth Haffly to Nancy Backus on 01-16-16  16:43 <=-

 RH>>>> recently so I've not been able to look.
 NB>>>> It'll happen eventually... like everything else... ;)
 RH>>> We went by it the other day but I forgot to look.
 NB>>> Done that myself...  one of these days, it will all line up... ;)
 RH>> You sure about that? (G)
 NB>> Pretty much... (G)  Law of averages, and all that...  (G)

 RH> We've not made it back over to that area yet.

It'll happen eventually... :)  You might even remember to look... (G)

 RH> Spent part of Thursday afternoon at the NC Museum of Art; they had
 RH> an exhibit of M.C. Escher works and part of Leonardo Da Vinci's
 RH> Codex Leicester on display. A quick stop at Whole Foods after, then
 RH> home so Steve could get to a meeting.

That sounds like quite an interesting set of exhibits... :)  Every so
often I've spent some time just trying to "follow the maze" in Escher's
perspective studies... ;)  One can easily waste a lot of time with
that...  (G)
 
 RH>> We want to go back, tried some sushi (at a grocery store demo) in AZ
 RH>> that wasn't nearly as good as Fu's. It was very loosely rolled--I felt
 RH>> like telling the chef to roll it much tighter. (G) Taste was mostly
 RH>> sirachca, a crunchy topping and rice but there was a bit of avocado
 RH>> and not sure what else in it.
 NB>> Well, grocery store sushi at its best is probably merely acceptable.
 NB>> :) Sounds like it was some sort of a specialty roll...  some of them
 NB>> are merely strange...  (G)

 RH> This was strange--had a crunchy (like fried onions) topping.
 
There are some rolls that have the crunch tucked inside the roll along
with other ingredients... sometimes the crunch is tempura crumbs, but
that sounds like it might have been something different...

 RH>> We'll probably do a turkey/pasta/veggie casserole for this week's
 RH>> meal with a mushroom white sauce made with stock instead of milk.
 RH>> Maybe biscuits to go with it.
 NB>> How did it go...?  :)

 RH> Quite well. We served garlic bread instead of biscuits (store bought
 RH> french bread) and the mushrooms were part of the casserole instead of
 RH> the sauce. I semi cooked a bag each of frozen green beans and peas to
 RH> add to the turkey, mushrooms and pasta. It was enjoyed by all.

Sounds quite tasty...  :)

ttyl         neb

... If you wait, all that happens is that you get older.

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