Text 22876, 50 rader
Skriven 2009-04-04 15:43:58 av Janis Kracht (1:261/38)
  Kommentar till text 22850 av Dave Drum (1:124/311)
Ärende: How It's Made?
======================
Hi Dave,

>> Given the dominance of Easter candy in the stores, I had to read that
>> twice:-}}

>> hahahaha.. I've already devestated at least two big boxes of those
>> guys, no wonder they are on my mind (guilt?? Lol) Can't pass them by in
>> the drug store! Especially once you've seen how they are made on "How
>> It's Made".  I can't recall for sure where they said they were made,
>> but I seem to recall it was Pennsylvania?

> Where do I find that programme? Food Channel has a similar show called
> "Unwrapped" which gets into the behind the scenes stuff ... and can be quite
> interesting at times.

"How It's Made" is on the Discovery Science Channel, here's a link to their web
site:

http://science.discovery.com/fansites/howitsmade/howitsmade.html

It's a great show :)

===peanutbutter and chocolate chip bars===
3/4 c white whole wheat flour (such as King Arthur) or whole wheat pastry flour
3/4 tsp baking soda
pinch of salt
1 cup peanut butter
1/3 cup Brown Sugar
1  egg, beaten
1/2 cup milk
1 tsp vanilla extract
1/2 cup bittersweet chocolate chips


Preheat the oven to 350F. Coat an 8" x 8" baking dish with cooking spray.  On a
large sheet of waxed paper, combine the flour, baking soda, and salt. Stir with
a fork. In a mixing bowl, combine the peanut butter, sugar, and egg. Stir
vigorously until creamy. Add the milk and vanilla. Stir until smooth. Add the
flour mixture, stirring until well combined. Stir in the chips. Dollop the
dough into the baking dish and pat the top to smooth. Bake for about 15
minutes, or until slightly puffy and very lightly browned at the edges. Remove
and allow to cool for at least 10 minutes before cutting. Store at room
temperature, tightly covered with foil.
===

Take care,
Janis

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