Text 25627, 88 rader
Skriven 2009-07-03 22:17:06 av Michael Loo (1:18/200.0)
Ärende: fast food 784
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This might tickle you:
http://www.fancyfastfood.com/

This might not:
Chicken McGrill Sandwich
cat: tastealike
servings: 1

2 chicken breast filets
4 lg sesame seed buns
lettuce, tomato slices, mayonnaise
h - Marinade
1/2 c water
1/4 c vegetable oil
2 ts Kraft grated parmesan cheese
1 ts (or one cube) chicken bullion
1 ts salt
1/2 ts lemon juice (from concentrate)
1/4 ts liquid smoke (Wrights< works best)
1/4 ts onion powder
1/8 ts ground black pepper
1/8 ts ground paprika
h - Special Tools
Electric double side cooking grill
- (Grill? Yeah, right. These products are glorified frying pans)
- I recommend the George Forman Grill, or Hamilton-Beach Meal
- Maker Express. Any home grilling item that cooks both sides
- simultaneously will work. Or you can use one of those frying
- pans with the raised "grill mark" maker. (see below for directions)
You'll also need a meat mallet, and a separate electric griddle
(smooth surface) for toasting the buns.

1. Prepare the marinade by mixing together the ingredients in a
medium sized bowl. Refrigerate until later.

2. Cut the two breast portions in half, creating 4 chicken
patties. Pound them with a meat mallet to 3/8" thick,
then trim the edges to make as round as possible. They should be
about 4" in diameter.

3. Put the finished breast portions in the prepared marinade,
poking each 5 or 6 times with a fork. (This allows
the marinade to seep inside) Let them soak in the mixture for
several hours before cooking.

4. Preheat your George Foreman Grill, or similar product
according to manufacturer's directions.

5. Toast the buns, using McDonald's method.

6. Lay the breast patties on the bottom of the preheated grilling
product, and close the top. Allow to cook 5-8 minutes, depending
upon the number you are cooking.

7. Dress the toasted crown (top) of your bun as follows:
1 Tb mayonnaise, 1/4 c chopped iceberg lettuce, one
large tomato slice.

8. After the chicken is done, place it on the dressed bun, and cap
with the toasted heel. (The chicken should be fairly even in color
with no pink in the center.)

9. Wrap the finished grilled McChicken in a large sheet of waxed
paper, allow to sit 5 minutes, then microwave 20 seconds to re-heat.
(microwave while still wrapped)

Frying Pan Instructions

If using a frying pan (with raised grill marks), preheat to
medium-high and cook the marinated chicken patties
as follows:

1. Place the chicken on the pan, and sear immediately. (sear by
applying pressure for about 5 seconds)

2. Cook 3-4 minutes per side, depending upon the amount and actual
temperature of your pan.

3. When the chicken is finished cooking, it will have a fairly
even, golden-tan color with no pink in the middle.

Proceed as directed above.

McMenu: Do-It-Yourself McDonalds Restaurant Recipes
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