Text 27400, 82 rader
Skriven 2009-08-12 23:14:00 av JIM WELLER (1:123/140)
     Kommentar till en text av DALE SHIPP
Ärende: Grocery scores
======================
-=> Quoting Dale Shipp to Jim Weller <=-

 JW> chicken legs at $0.99.

 DS> As much as we like Buffalo Wings, it does not make any sense to me to
 DS> pay $2 or so for wings when legs or thighs are selling at $0.99.

Same here. Make Buffalo drumsticks! Same great taste, more meat.

 DS> public has just driven the price for those parts out of proportion to
 DS> what seems right and fair.

I have the same difficulty with ribs.

Glen reports that wings are still dirt cheap in Australia where the
Buffalo hot wing fad hasn't caught on yet.
 
MMMMM-----Meal-Master - formatted by MMCONV  2.10

     Title: Bobby's Buffalo Wings Recipe
Categories: Chicken, Spice
  Servings: 4

     10    chicken wings (cut into
           sections)
           oil (for frying)
    1/4 c  butter
    1/4 c  hot sauce
      1 ds black pepper
      1 ds garlic powder
    1/2 c  flour
    1/4 ts paprika
    1/4 ts cayenne pepper
    1/4 ts salt

Buffalo wings have quickly become one of the most popular foods in
the United States. They are called Buffalo wings because they
originated in Buffalo, New York. The wings are first coated with a
flour mixture, deep fried and then tossed with a hot sauce. The heat
comes from hot sauce and cayenne pepper. You can easily adjust the
amount of heat by using mild, medium or hot sauce. If you want to
save time you can buy precut wings from the store. These were so
good and I found them to be restaurant quality. I think they must
have got devoured in a matter of minutes. I would highly recommend
these wings as an appetizer for a party or even as part of a meal.
Serve with ranch or blue cheese dressing.  Enjoy.

Cooking Instructions:

Step 1: In a bowl mix together flour, paprika, cayenne pepper, and
salt.

Step 2: Place chicken wings in a large bowl and toss with the flour
mixture until evenly coated. Cover the dish and refrigerate for 30
minutes.

Step 3: Heat deep fryer to 375 degrees. Fry chicken wings in batches
for 10-15 minutes until golden brown. Drain on paper towels.

Step 4: While wings are frying- In a sauce pan combine hot sauce,
butter, black pepper and garlic powder over medium heat. Stir until
butter is melted and the sauce is well blended. Remove from heat.

Step 5: Place wings in a serving bowl, add the sauce and toss to
coat evenly.


From: Bobby In Michigan Http://Blogchef.net
 
MMMMM-------------------------------------------------


Cheers

YK Jim


... Tourists: You really should not come. Cold here. And snowy. And cold.

___ Blue Wave/QWK v2.20 [NR]
--- Platinum Xpress/Win/WINServer v3.0pr5
 * Origin: Doc's Place BBS Fido Since 1991 docsplace.tzo.com (1:123/140)