Text 29729, 70 rader
Skriven 2009-10-12 07:58:00 av Dave Drum (1:124/311)
     Kommentar till en text av bill swisher
Ärende: Recipes from all over
=============================
-=> bill swisher wrote to Dave Drum <=-

 >       Title: Canoles

 bs> I plead temporary insanity.  I also sent that to Connie, she took one
 bs> look at it and said "That isn't what you made last night."  Which is
 bs> true, mine was much simpler and more true to the style of the ones
 bs> we've eaten at The Edgewater Inn near Sloans Lake in Denver.

Actually it looked decent ... even if it wasn't what you made for Connie.

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Cannoli
 Categories: Pasta, Wine, Cheese, Chocolate, Fruit
      Yield: 4 servings
 
MMMMM-------------------------FOR PASTA------------------------------
  1 1/3 c  Flour
        pn Salt
    1/2 ts Sugar
      1 tb Grated orange or lemon rind
      1 tb Butter
           Marsala wine
      1    Egg white; beaten
           Oil; for frying

MMMMM------------------------FOR FILLING-----------------------------
      1 lb Ricotta cheese
      2 tb Miniature chocolate bits
           +=OR=+
      2 tb Shaved semi-sweet chocolate
      1 tb Candied citron
           +=OR=+
      1 tb Glacéed fruit; slivered
      2 tb Sugar
 
  PASTA: Combine flour, salt, sugar, citrus rind and butter
  and blend well. Add Marsala by the teaspoonful until dough
  is stiff. Chill for 2 hours.

  Roll dough on a lightly-floured board into a large rectangle.
  Cut into 4" squares. Wrap squares around cannoli tubes so
  that 2 corners fold over and two corners point outward.
  Brush the touching corners with egg white so that they will
  stick together. Deep fry in hot oil until golden.

  Cool and remove from tubes. Fill. Makes 10 to 12 cannoli.

  If you don't have cannoli tubes, make 2" diameter tubes
  out of heavy-duty aluminum foil and fold dough accordingly.

  FILLING: Combine all ingredients and fill the cannoli.
 
  From: http://www.recipesource.com

  Uncle Dirty Dave's Archives

MMMMM
 
ENJOY!!!

From Uncle Dirty Dave's Kitchen
Home of YAHOOOOAHHHH Hot Sauce & Hardin Cider 

 

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