Text 22489, 53 rader
Skriven 2015-01-02 07:49:02 av Dave Drum (1:18/200.0)
     Kommentar till en text av Michael Loo
Ärende: Route 534
=================
-=> MICHAEL LOO wrote to JIM WELLER <=-

 JW>  They deserve at least 1% of the attention paid
 JW> to a Sandra Lee or a Guy Fieri.

 ML> They deserve infinitely more attention than those people deserve.
 ML> But there's one thing to say about Sandra and Guy, they're
 ML> testimony to that any old schlub can make it in the entertainment
 ML> world.

 ML> Martin Yan's slogan was "If Yan can cook, so can you," which
 ML> was sort of bogus, because Martin was actually a really talented
 ML> knifemeister and quite an adept chef; these guys' slogan appears
 ML> to be "Anything I can do you can do better."

I can cook - but not handle a knife nearly as proficiently as can Yan. I get
by, however. The apparent slogan you cite for Spiky Hair and Can Opener of
"Anything I can do you can do better." is a canard. I cannot imagine ever
being better at being obnoxious than either of those two. The staff take on
Fieri after his visit to Charlie Parker's Diner here in Spring-a-leak was "What
a dick!"
 
MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Special Egg Foo Yung Sauce
 Categories: Five, Oriental, Sauces
      Yield: 1 Servings
 
    1/2 c  Chicken stock
    1/2 ts Sugar
      2 ts Soy sauce
    1/4 ts Sesame oil
  1 1/2 ts Cornstarch solution
 
  Mix cornstarch in about 3 ts of water. Mix all ingredients
  together. Bring sauce to a boil to thicken.
  
  Increase the cornstarch slightly for a thicker sauce.
  
  From:  "The Joy of Wokking", Martin Yan & the crazy
  kitchen of Bon and Dan Ceppa
  
  From: http://www.recipesource.com
  
  Uncle Dirty Dave's Kitchen
 
MMMMM

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